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Pasta Montana

Pasta Montana, one of North America's newest and most modern state-of-the-art dry pasta making facilities, began production in the Fall of 1997. We pride ourselves on using the purest local (fresh) ingredients along with the most advanced technology, to make the best pasta in the industry.

Most Pasta Montana products are sold as bulk containers for Industrial customers. Our industrial clients love our consistent high-quality pasta, which stands up extremely well to the at-times harsh food processes that break down our competitors pasta. They also love our on-time deliveries, our dedicated customer service and sales professionals, and our
competitive prices.

Contact our Sales Team today to fill your industrial
requirements with Pasta Montana quality bulk products.

BRC Certified Share the Pasta
Pasta 101 Kosher Approved Recipe Corner
NPA Member HACCP Certified